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FAMILY BUSINESS

  • - As climate change reshapes agriculture around the world, the international trade of agricultural products will be even more important to feed the growing global population, according to a new UN Food and Agriculture Organization (FAO) report which identifies where global harvests will rise and fall by 2050 and the “winners” and “losers” in farming as the planet warms in the coming years.

  • When Amanda Little was on tour to promote her 2010 book Power Trip: The Story of America’s Love Affair with Energy, she discovered something unusual. Despite the book’s focus on fossil fuels, her audience was overwhelmingly interested in one specific chapter – the one about food production.

  • The government has outlined its vision for an all-inclusive South Africa, where urban rooftops in metropols are used for food production, preparation and distribution for pop-up music performances, and poetry nights.

  • To be able to adequately feed and support the world’s growing population, our global economy needs to continue to grow. Water is critical to future growth. But it can also become the major limiting factor to growth. For instance, businesses in water-scarce areas are already at risk, and so investors are increasingly taking water supply into consideration during their decision-making processes.

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CORONA VIRUS

Farming Diary

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