Glyphosate is among the most widely used agricultural chemicals in the world, and the companies that make it describe it as safer and more environmentally-friendly than other herbicides.

Scientists have said that our moods are closely associated with the foods we eat. However, identifying mood boosting foods is not quite as simple as providing a specific list of foods for any given mood, however, there are certain nutrients that have been shown to have positive psychological effects.

The UN Climate Summit 2019 and UN High-Level Meeting on Universal Health Coverage, which will take place on 23 September, are a critical opportunity to better connect science, policy and action for people and planet.

Belching bovines are a primary culprit when it comes to greenhouse gas emissions.

An important part of strong legumes pastures not only includes suitable species and varieties, but also successful nodulation with appropriate root nodule bacteria. 

Anthracnose of Sorghum bicolor devastates crops of the drought- and heat-resistant cereal worldwide. Priming with rhizobacteria can boost the plants’ resistance and tolerance against a wide range of adverse conditions such as microbial attacks.