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  • Roquette, a global leader in plant-based ingredients for Food, Nutrition and Health markets and a pioneer in new vegetal proteins, and Equinom Ltd., an innovative Israel based breeding technology company, have signed a partnership agreement for the development and sourcing of new pea varieties with high-protein content.

  • An Israeli startup hopes to disrupt the vegan food market by developing 3D printing technology that will be able to produce meat substitutes using plant-based formulations, saying the final product very closely resembles the experience of consuming natural meat. Its founder says it has “replicated… the complex matrix that is meat.”

  • As the global population expands and natural resources dwindle, food security is a critical concern. Smart solutions for more efficient farming, hardier crops, alternative sources of nutrition and safer food packaging and storage are essential.

  • DouxMatok, a Petah Tikva, Israel-based food-tech company that says it is able to cut sugar levels in foods without affecting their taste, said on Wednesday it had raised $22 million in a series B funding round.

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