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About 1,000 women in the village of Muswodi Dipeni, in the northern province of Limpopo, earn a living by harvesting the furry, hard-shelled baobab fruit pods. The seeds and the chalky powder inside the pods have become a global health craze celebrated for their vitamin-packed properties and now used in everything from flavoured soda, ice cream and chocolate to gin and cosmetics.


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Farming Diary

Sep
17

2:00 pm 09.17.2019 - 3:00 pm 09.18.2019

Oct
3

10.03.2019 - 10.04.2019

Oct
29

10.29.2019

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