In rural Mecosta County, Mich., sits a near-windowless facility with a footprint about the size of Buckingham Palace. It’s just one of Nestlé’s roughly 100 bottled water factories in 34 countries around the world.

Nestle has found a way to create chocolate without adding any sugar, relying on leftover material from cocoa plants for sweetening as consumers look for natural and healthier fare.

Unilever, Tesco and Nestlé are among the best prepared to capitalise on the trend for plant-based meat substitutes, according to a report from an investor group managing $5-trillion in assets.

Great chocolate, I’d suggest, is the most pleasurable thing a person can experience in polite company.

Delivering tastier, healthier and value to nutritional dairy products that benefit consumers whilst supporting the dairy industry; is one of the important pillars of Nestlé across the East and Southern Africa Region (ESAR).