Who Really Controls Food Prices in African Markets?      The road to regenerative agriculture: Why we can’t turn our back      FMD crisis drives up beef and pork prices      How AI & Agtech Are Vital to Livestock Genetics and Breeding      Gene-edited crops and animals: Best-kept secrets in the fight against climate change      Dry-Farmed Collective launches to protect South Africa's rain-fed vineyards      Projected population in need in August 2026 across FEWS NET’s presence countries: 120-130 million 14% of the population      How do trees die?      Covid, but for cows: How foot-and-mouth disinformation is following the pandemic playbook      VIEWPOINT-The Hidden Truth About Preservatives and “Fresh” Food in Our Shops     
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AGRI NEWS NET "LIVE" FEED

  • Agricultural corporations, banks, and companies aren’t reacting solely to the Act’s text but to its implications—real and perceived. For corporations, it’s about protecting a vital industry; for banks, safeguarding financial health; and for companies, ensuring a viable operating environment.
  • Commercial farmers (often VAT-registered or market-oriented operations producing for sale, including many small-to-medium family farms) number around 40,000 (the most commonly cited figure from the 2017 Agricultural Census of VAT-registered units, still widely referenced in 2025–2026 reports).
  • Technology and precision agriculture are changing the world we live in and the way we live. Producers nowadays have more advanced technological solutions at their disposal than ever before.
  • The Fourth Agricultural Revolution, or Agriculture 4.0, is transforming farming through digital technologies that enhance productivity and sustainability. Key innovations include precision livestock farming, antimicrobial resistance management, and feed safety improvements.

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