Taking as many as 209 million cars off the road: How genetically modified (GM) crops have reduced global agriculture’s greenhouse gas emissions

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Crop biotechnology has significantly reduced agriculture’s greenhouse gas (GHG) emissions by helping farmers adopt more sustainable practices such as reduced tillage, which decreases the burning of fossil fuels and retains more carbon in the soil according to my recently published.


Why test soil health?

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Soil health is the ability of a soil to sustain, in the long term, its most important functions. A healthy soil will be able to sustain crop and livestock productivity and maintain or enhance environmental benefits. It requires a good balance of physical, chemical and biological soil properties, many of which can be tested.