The deadly effects of water pollution- South Africa       Giraffe conservation status in 2025      VIEWPOINT- South Africa’s Fading Global Credibility at Davos 2026: A Nation in Crisis Mode      How AI Is Changing the Wine Experience All Over the World      Can our farmers save the soil?       Increasing tensions rattle grain sector      South Africa needs to accelerate land reform implementation -      World Farming Agriculture and Commodity news - 19th January 2026       Glyphosate herbicide key driver of reduced carbon emissions in agriculture, academic study finds      WEEKEND-VIEWPOINT- What Foot and Mouth cost our Farmers and consumers in South Africa     
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  • Partnerships, sector stability and access to markets key to unlocking full potential of SA’s Agri-sector

    It was fitting that Minister Tito Mboweni announced that there would be a push towards creating jobs in agriculture, along with a R495.1 million pledge for the Department of Agriculture, Land Reform and Rural Development to improve compliance with biosecurity and support exports.

  • Informal sector significant contributor to agro-food value chain and food security

    The Covid-19 pandemic has amplified the urgent need to address bottlenecks in smallholder farming communities and cultivate the vast amounts of underutilised land across the country.

  • The key to boosting household food security- South Africa

    John Hudson, National Head of Agriculture at Nedbank

  • Agricultural review of 2020 and outlook for the year ahead

    The year 2020 had been a challenging one for agriculture and as we headed into 2021 there was some trepidation about the year ahead and what it held in store for us.

  • Can the agricultural sector save South Africa’s economy?

    Farming on the prospects for growth is a challenge for us all, writes John Hudson.

  • Sustainable dairy farming is also good for the bottom line

    Sustainability is taking hold in South Africa’s dairy industry, and according to a recent study of the dairy sector, sustainable best practices can boost profitable milk production and have a lower environmental impact.

  • The year that was for agriculture and what to expect in 2024

    The year 2023 has been a tricky one that has needed to be carefully navigated.

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  • Nutrient-rich coffees may be on the horizon after researchers have developed a powder that is made from imperfect-looking broccoli that would otherwise have been cast aside during processing.
  • Global food production must increase by 70% by 2050 to meet the demand for food. Yet nearly one third of all food produced for human consumption around the world is lost or wasted each year. In South Africa, waste at the household level has risen from 5% to

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