Urea keeps rising, while Potash declines.

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SOUTH AFRICA’S WINE AND BRANDY INDUSTRY – A PILLAR OF ECONOMIC RESILIENCE AND GROWTH POTENTIAL,

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As interest in regenerative agriculture reaches fever pitch across the value chain, [the National Institute of Agricultural Botany, or] NIAB is preparing the ground for a major research effort to deliver the science needed for a commercial scale-up of regen-ag, combining research leadership in soil science, variety testing, rotational agronomy, precision agronomy, cover cropping, data science and water use efficiency.

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No, these are not NATO-style codewords, though they do constitute a sort of secret language among manufacturers, farmers, and more who understand not only their provenance but the potential within – these are ancient grains.

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The year 2023 will undoubtedly be remembered by the world’s wine fraternity as one of the most challenging.