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In just a few years since OpenAI launched their flagship model with a user-friendly, natural language interface, ChatGPT, “artificial intelligence” (AI) has moved from the realms of science fiction into apparent daily reality.
Research projects that analyse the efficiency of repeated heavy P applications and P management in strip-tillage systems highlight more precise agronomic approaches that deliver better yields using less nutrients overall.
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The global population is constantly increasing, and it presently stands at 7.7 billion people. One question that arises is, "What are these individuals going to eat?" primarily, this question is directed at the agricultural sector.
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As the global population soars towards 10 billion by 2050 and the effects of climate change intensify, the agricultural industry faces an unprecedented challenge: to meet the rising demand for food (a surge of 70%) while ensuring sustainability and minimising environmental impact.
It's a week of tech news whether from CES in Las Vegas or across the ag industry. This week venture capital firm S2G Ventures revealed 10 trends shaping the future of food and agtech in 2022.
Drones can do a lot when it comes to food production – but has their full potential actually been realised on the farm?
