Have Fruits and Vegetables Become Less Nutritious?

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It would be overkill to say that the carrot you eat today has very little nutrition in it—especially compared to some of the other less healthy foods you likely also eat—but it is true that fruits and vegetables grown decades ago were much richer in vitamins and minerals than the varieties most of us get today.


Climate change and milk composition in South Africa

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The impact of fluctuating weather conditions has been evident throughout agricultural markets over the past decades. Dairy production in South Africa is responsive to the growing domestic and regional demand but is also sensitive to the producer price.