As daar twee goed is wat my na aan die hart le, is dit 'n Donkie en 'n windpomp- seker omdat altwee van hulle 'n teken van geduld is. Die windpomp wag geduldig op die wind en 'n mens moet dalk geduld he met 'n donkie.
No cows needed for this milk. But we’re not taking about products such as almond milk or soy milk. We’re talking about actual milk complete with dairy proteins. But not a cow in sight.
Local beef producers are hoping to unlock increased trade volumes for South Africa from key markets like the United Arab Emirates (UAE) in 2022.
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Factory farming is a method of raising animals indoors, which has been classified by many as unsustainable, due to its cruelty and how it concentrates animals into confined spaces.
Plant-based meat alternatives could account for 6% of total meat consumption by 2030 if they continue expanding at their current rate, according to a new report from The Good Food Institute (GFI). Such a scenario would require manufacturers to produce approximately 25 million tonnes of product per year.
Long before COVID-19 became a household word—in 1946, to be precise—veterinary researchers at Purdue University reported that something invading the guts of young pigs was causing diarrhea, vomiting, and weight loss, ultimately killing most of them.
