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The US Department of Agriculture recently released its latest report on dairy production in the US, Europe, Australia and New Zealand, and the trends driving trading.

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The idea that male mammals tend to be larger than females has been scientific dogma since Darwin. Bigger bodies, the thinking goes, are better in the battle to win the attention of choosy females.

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A meal or food shopping experience gains significance when you hear the story about how, and where the food was produced and how the region, and culture, shaped the identity of the product. In our minds these backstories enhance, and nuance, the shopping or tasting experiences.

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If you consume beef or drink cow’s milk, and are involved in agriculture or cattle farming this is a study you should be reading and be concerned about as the findings indicate how extreme heat harms cattle in many different ways, especially when combined with high humidity. 

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Follow the money. That might be the best way to determine whether meatless meats become a disruptive technology for livestock producers or just another niche player in a multitrillion-dollar global protein industry.

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The latest global quarterly pork report by Rabobank is indicating a slowdown in pork production as key regions face a contraction in the sow herd.